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Showing posts with the label Dinner

I ❤️ Portos Fiesta El Nido Palawan 2024 - 05/04/2024 - A Review

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🍽️ Portos Fiesta El Nido 2024 - Restaurant Review 🌴✨   During our visit to El Nido in 2024, we had the pleasure of dining at Portos Fiesta, and it was a delightful experience from start to finish.   We ordered the Sinigang Lapu Lapu, which was served fresh and hot. The flavorful broth complemented the tender and succulent Lapu Lapu perfectly, making it a delicious and comforting dish.   The Sisig also caught our attention, as it was packed with flavor and had just the right amount of tanginess. The crispy texture added a delightful contrast to the savory flavors.   For dessert, we couldn't resist trying the Halo-halo. It was a sweet and refreshing treat, with its combination of shaved ice, various toppings, and creamy goodness. It provided the perfect ending to our meal.   The ambiance at Portos Fiesta was distinctly Filipino, creating a warm and inviting atmosphere. The restaurant was clean and comfortable, and the temperature was just right.   The staff members were polite and

I ❤️ Asakusa-Gyukatsu Restaurant - Tokyo 2023 - 10-18-2023

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Restaurant Review: Asakusa-Gyukatsu Restaurant Tokyo   After our short visit to the Sensoji Temple, my friends and I were feeling hungry and decided to look for a restaurant for dinner. It was already 10 pm, and our friend recommended a quaint family-owned restaurant on the other side of the temple. Initially, I was hesitant because there was a long queue and the pace of service seemed slow. However, our friend assured us that a long queue usually indicates great food.   We decided to give it a try, and I must say, we had the most wonderful experience at Asakusa-Gyukatsu Restaurant. Despite having to queue up for about 45 minutes, it was well worth the wait. The service we received was exceptional, and the staff were incredibly respectful and kind.   Now, let's talk about the food. It was absolutely fantastic! One of the highlights of the dining experience was having little grills on our table to prepare the meat. It added a unique touch and made